TESTED & PERFECTED LAYERED MEATBALL BAKE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1 (6 ounce) Stove Top low-sodium chicken stuffing mix 1 (10 3/4 ounce) can reduced-fat reduced-sodium condensed cream of mushroom soup 1?4 cup milk 1 (1 lb) package frozen meatballs 2 cups frozen peas 1 cup 2% cheddar cheese (shredded)
DIRECTIONS
PREHEAT oven to 400F. Prepare stuffing mix as directed on package for Light Preparation; set aside. COMBINE soup and milk in 13x9-inch baking dish. Stir in meatballs and peas; sprinkle with cheese. Top with the prepared stuffing. BAKE 20 to 25 minute or until heated through.
by: MsSally
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