TESTED & PERFECTED JENNIFER'S PORCUPINE MEATBALLS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup uncooked long grain rice 1?2 cup water 1?3 cup chopped onion 1 teaspoon salt 1?2 teaspoon celery salt 1?8 teaspoon pepper 1?8 teaspoon garlic powder 1 lb ground beef 2 tablespoons cooking oil 1 (15 ounce) can tomato sauce 1 cup water 2 tablespoons brown sugar 2 teaspoons Worcestershire sauce
DIRECTIONS
In a large bowl, combine the first seven ingredients. Add the ground beef and mix well. Shape meat mixture into 1- 1/2 inch balls. Heat oil in large skillet. Brown meatballs in oil. After meatballs have browned, drain oil and fat. In a medium size bowl, combine the tomato sauce, water, brown sugar, and Worcestershire sauce; pour over meatballs in skillet. Reduce heat; cover skillet and simmer for 1 hour.
by: Jennifer
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